About This Product
Halkidiki olive is a large, pale green colored Greek olive that is oval in shape and usually harvested when it is young. It is brine-cured and has a firm textured meat providing a soft, full flavor, slightly tart and somewhat peppery. Since it is a larger olive, it is often stuffed with ingredients such as Whole almonds, Whole garlic, Whole piri-piri, Whole jalapeno, Pimento paste.
Kouzina Halkidiki olives are stuffed with real paste of red pepper, which lend a bit of sweetness to balance the salty olive brine, they also have a nice punch of juicy acidity, and a firm, meaty texture that’s neither mushy nor too crisp.
From cooking new recipes to putting out a decadent spread while entertaining your guests, these delicious green olives are a staple in any menu. Add a little kick to your regular lineup, and go with pimentos to spice up your life. These olives are perfect for cocktails, snacks, finger foods, salads and tapenades. And let’s not forget, they’re the ideal garnish for martinis!
Benefits: Halkidiki olives take care of the heart because they provide monounsaturated fats. These fats lower the risk of atherosclerosis. Additionally, they are an excellent source of good cholesterol. Other benefits include anti-inflammatory processes.
Ingredient: Green olives, Water, Pimento Paste, Sea salt, Citric Acid, Gaur gum, Preservatives.
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