- Chipotles in adobo are fantastic. Ready to use and mix with any dish that needs an extra layer of heat and flavour. While hot, they can be used in small parts to add just the right amount of it.
- Brings heat and flavour to any dish
- Perfect for salsa, enchiladas, spicy mac n’ cheese, wet rubs for pork tenderloin, or anything else your mind can create
- They are prepared without any conservative and they all have an uniform texture and acid spicy flavor, that is produced by the capsaicin a natural antioxidant, that helps with the digestion process
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