Dashan Selection Dried Cloud Ear Black Fungus (Arage Kikurage) 1kg


Out of stock

  • Dried black fungus mushroom is useful in many classic Chinese and Japanese soups and stir-fries.
  • To mix it up, reconstitute it in water and mince it, add the mushroom and the broth to a Thanksgiving cornbread and sausage stuffing to give it a bit more textural intrigue and Asian flavor.
  • The flavor is mild, sophisticated, and just a teensy bit addictive.��
  • It has a delicious taste, but it is nutritious.
  • It has many medicinal effects.


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