Sakura Soba Noodle, 300g


Out of stock

Add to wishlist Adding to wishlist Added to wishlist

These Japanese noodles are made from a combination of wheat flour and buckwheat flour. Sakura Soba Noodles have a slightly earthy flavor and a smooth texture. They are commonly used in a variety of Japanese dishes, including hot noodle soups, stir-fries, and cold noodle salads. This is a vegetarian product. It contains of protein and low calories, served hot in winter and cold in summer.

Ingredients: Wheat Starch, Water, Salt, Tapioca Starch


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.